Soups and Stews (serves 2)
Butternut Squash | $10.00
A hearty soup loaded with squash, potato, garlic and ginger.
Pozole Verde | $9.00
A Mexican stew with shredded Chik’n, tomatillos, serrano chiles, herbs, and veggies.
A Cold Nights Chili | $10.00
A slow-simmered, medium-spicy hearty chili topped with cheese.
Chilled Cucumber | $9.00
A wholesome, raw cucumber soup loaded with veggies and topped with mango salsa.
Entrées (serves 2)
Kung Pao Chik'n | $18.00
Tofu, pineapple, cashews, and chickpeas over brown rice.
Nut Roast | $22.00
Turnips, carrots, mashed potatoes, and cranberry sauce.
Lasagne | $14.00
White lima beans in tomato sauce, squash, eggplant, and zucchini.
Seitan Mignon | $14.00
Sweet potato, carrot and khaki puree, potato and parsnip puree, a strip of coriander, parsley and reduced red wine vinegar.